WebDec 2, 2024 · Draw your knife toward the fish’s head, cutting just beneath the skin but not deep enough to puncture any organs. If you cut too deeply, the internal organs can spill into the body cavity, tainting the meat. When you get to the bony area just below the gills, stop and add two diagonal cuts just below the jaw. WebNov 16, 2024 · Keep fish flesh out of sunlight. Cover the cooler with a blanket. Remove scales by scraping the fish gently from tail to head with the dull edge of a knife or spoon. Remove the head by cutting above the collarbone. Break the backbone over the edge of a cutting board or table. Remove the dorsal, or large back fin, by cutting the flesh along …
How to Fillet a Fish Step by Step - Take Me Fishing
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WebJul 11, 2024 · Scaling Steps. Lay out a large section of newspaper underneath cutting board. If using a bag, spread it wide open on top of cutting board & place fish flat inside bag. Hold fish tail. Using the scaler … WebJan 29, 2024 · This is no ordinary pair of fish shears, operating as a cohesive unit as well as independent tools, the Processor bundles a multitude of tasks into one package. The gut hook feature makes easy work of opening up the catch for further cleaning and de-gutting, and a ground-in scaler is sturdy enough to expedite scale removal. WebIn this how to fillet video I show you a easy and simple method on how to fillet a fish, a giant red snapper! Red snapper is one of Florida's best tasting fi... how many first aiders do i need in an office